Lettuce, Cucumber, Radishes and Tomatoes with Yogurt Garlic Dressing

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Salad
Cuisine European
Servings (Default: 4)

Ingredients

  • 0.5 ½ lettuce (s)
  • 0.5 ½ cucumber (s)
  • 0.5 ½ bunch radishes
  • 1 handful cherry tomato (s)
  • 3 spring onion (s)
  • 200 g natural yourt
  • 2 cloves garlic)
  • 1 tablespoon lemon juice
  • 1 tablespoon maple syrup
  • Herbal salt
  • Herbal Pepper
  • 1 small bunch chives
Lettuce, Cucumber, Radishes and Tomatoes with Yogurt Garlic Dressing
Lettuce, Cucumber, Radishes and Tomatoes with Yogurt Garlic Dressing

Instructions

  1. Pluck the lettuce into bite-sized pieces and wash, drain well. Peel the cucumber if necessary and cut into slices. Wash the radishes and cut into slices. Wash the tomatoes, cut the spring onions into fine rolls, as well as the chives.
  2. For the dressing, mix the yoghurt with the lemon juice, peel and squeeze the garlic or cut into fine cubes. Season to taste with maple syrup, herb salt and herb pepper. Stir in half of the chives.
  3. Put the salad ingredients in a large salad bowl, add the dressing and sprinkle everything with the remaining chives.

About Editorial Staff

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