Lillies Pumpkin Mousse

Summary

Prep Time	30 mins
Total Time	30 mins
Course	Dessert
Cuisine	European
Servings (Default: 4)

Ingredients

500 g pumpkin meat, weihed cleaned
2 tablespoon orange juice
2 tablespoon honey, without a strong flavor
1 tablespoon pistachios, chopped
200 g whipped cream, or soy cream

Instructions

Cook small pumpkin cubes in orange juice and honey for 10 minutes until soft. Let cool and puree. Whip the cream until stiff, put some cream back for decoration for 4 servings. Mix the other part into the pumpkin puree.
Distribute on serving bowls. Garnish with cream and chopped pistachios.

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