Make Poppy Seed Baking Yourself

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 25 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 125 g poppy seeds
  • 60 ml milk
  • 25 g butter, soft
  • 40 g suar
Make Poppy Seed Baking Yourself
Make Poppy Seed Baking Yourself

Instructions

  1. Grind the poppy seeds for about 30 seconds, then add the milk and sugar and stir well. In the meantime let the butter soften in a saucepan over low heat.
  2. Now add the poppy seed mixture to the butter in the saucepan and heat for about 90 seconds.
  3. Now let the mixture swell for another 15 minutes and DONE!

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