Melon Slushy
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 12 hrs 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 3) |
Ingredients
- 600 g watermelon (s)
- 500 ml kefir, chilled
Print Recipe
Pin Recipe Instructions
- Chop the watermelon into large pieces and freeze overnight.
- The next day, puree together with the kefir in a high-performance blender until there are no more pieces.
About Editorial Staff
Comments for "Melon Slushy"
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below