Peel the ginger, cut into slices. Peel the peel of 1 lime in a spiral shape, bring to the boil with ginger, 100 g sugar and 1 liter of water. Remove from the plate, add the tea bags, leave to stand for 5 minutes.
Then remove the tea bag. Squeeze out 100 ml of juice from 5 Limiten, stir into the tea with the orange juice, if necessary sweeten and let cool.
Wash the nectarines well, cut in half, stone and cut into thin wedges, put everything in a carafe. Pour the iced tea through a sieve. Add the ice cubes just before serving and serve immediately.