Noodle Bomb

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 250 g spahetti
  • 1 glass pesto, e.g., Genovese or Rosso
  • 1 package puff pastry, to roll out
  • 1 package cheese, grated
Noodle Bomb
Noodle Bomb

Instructions

  1. Preheat the oven.
  2. Cook the pasta, then mix with the pesto and half of the cheese. Cut about a third of the puff pastry on each side and distribute the pasta mixture in the middle. Sprinkle the rest of the cheese on top, alternately close and place in the oven at 180 ° C (fan oven) for 20 minutes.
  3. Which pesto you use is a matter of taste. We mostly mix Genovese and Rosso.
  4. Alternatively, you can also use pizza or pretzel dough.

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