by Editorial Staff
Prep Time | 25 mins |
Total Time | 25 mins |
Course | Baking |
Cuisine | European |
Servings (Default: 4) |
Onion Pie with Camembert and Bacon
The perfect onion pie with camembert and bacon recipe with a picture and simple step-by-step instructions. More...
The perfect onion pie with apple and nuts recipe with a picture and simple step-by-step instructions. More...
The perfect onion pie or vegetable pie recipe with a picture and simple step-by-step instructions. More...
Apple Pie / Apple Pie with Applesauce
The perfect apple pie / apple pie with applesauce recipe with a picture and simple step-by-step instructions. More...
The perfect potato – bacon – pie recipe with a picture and simple step-by-step instructions. More...
Everything is prepared very simply, and a few nuances allow the dough to remain dry, crisp and just crumble in your mouth! To your attention “the king of autumn desserts” – apple pie! Be sure to repeat this recipe next weekend, you won’t regret it! Ingred...
Tart “Plenty” (Open Pie with Bacon, Cheese and Onions)
Hello, fellow cooks! Continue on the savory baking theme. 🙂 Today we have a tart, that is, an open pie, with a very rich and satisfying filling. As we love, it is self-sufficient: here you have a meat component, and two types of cheese, an egg, and two t...
The perfect bottomless onion pie recipe with a picture and simple step-by-step instructions. More...
Today we have a very delicious yeast dough snack pie stuffed with fried onions and bacon. It was based on a recipe for a pie called Zwiebelkuchen. Ingredients For the dough: Milk – 120 ml Butter (melted) – 80 g Wheat flour, premium grade – 300 g Instant d...
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