Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 1 slice (s) brown bread
- Margarine, for brushing
- 0.5 ½ bell pepper (s), green
- 0.5 ½ bell pepper (s), red
- 1 small onion (s)
- 75 g meat sausae
- 1 tablespoon oil
- 1 teaspoon vinegar
- 1 teaspoon parsley, chopped
- salt
- pepper
Print Recipe
Pin Recipe Instructions
- Brush the bread with margarine. Cut the green peppers into rings and the red ones into small cubes. Cut the onion into rings and the sausage into strips.
- Place the pepper rings on the bread.
- Mix the remaining ingredients with the oil, vinegar, parsley and spices and place on top.
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