Party Bread, Party Bike
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Cook Time | 20 mins |
| Total Time | 1 hr 50 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 400 g wheat flour, type 550
- 400 g rye flour, Type1150
- 80 g yeast
- 0.5 liter ½ buttermilk
- 250 g quark
- 1 tablespoon salt
- Buttermilk, for brushing
- Poppy
- sesame
- roasted onions
- Sunflower seeds
- Caraway seed
Print Recipe
Pin Recipe Instructions
- Prepare a yeast dough from flour, yeast, buttermilk, quark and salt and let rise for about 30 minutes.
- Line a baking sheet with parchment paper
- When the dough is done, knead the dough and shape into rolls. Divide the rolls into 19 equal pieces. Shape the pieces into small, round rolls with floured hands. Place a bread roll in the middle and distribute the rest in two rows around it in a circle. Brush the wheel with buttermilk and alternately sprinkle with the toppings mentioned above. If you want, you can knead from the toppings into the pond beforehand.
- Cover the bike and let rise for 30 minutes. Preheat the oven to 200 ° C. Then put the wheel in the oven and bake for about 20 minutes.
- The party bread / party bike goes wonderfully with a barbecue or a buffet on New Year`s Eve. A little herb butter on top or simply enjoy straight.
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