Party Pot

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Main Course
Cuisine European
Servings (Default: 6)

Ingredients

  • 500 g pork
  • 500 g beef
  • 500 g Kasseler
  • 500 g minced meat, mixed
  • 500 g onion (s)
  • 1 glass sauce (shish kebab sauce)
  • 1 glass chili sauce
  • 400 ml sweet cream
Party Pot
Party Pot

Instructions

  1. Dice the meat, dice the onion and pluck the minced meat into small pieces.
  2. Layer the meats, minced meat and onions in a large saucepan.
  3. Mix the shish kebab sauce, chili sauce and cream together. Add the sauce to the pan and cover it in the oven for about 2 hours at 200 °.
  4. (Depending on your taste, mushrooms can also be added).
  5. Serve with baguette.

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