Patty – Tofu Slices

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Appetizers & Snacks
Cuisine European
Servings (Default: 4)

Ingredients

  • 400 g tofu
  • 70 g flour (whole wheat flour)
  • 2 ½ tablespoon lemon juice
  • 5 tablespoon soy sauce
  • 2 ½ tablespoon oil (olive oil
  • pepper
  • Seasoned Salt
Patty – Tofu Slices
Patty – Tofu Slices

Instructions

  1. Make a marinade out of lemon juice, soy sauce, salt and pepper.
  2. Cut the tofu into slices and soak in the marinade for 15 minutes (on both sides).
  3. Turn the tofu slices in whole wheat flour and fry in olive oil for 3 minutes on both sides.
  4. The marinade gives the often boring tasting tofu a delicious taste.

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