Pizzaiola – Schnitzel
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 4 veal schnitzel
- 8 tablespoon extra virgin olive oil, cold-pressed
- 2 cloves garlic)
- 1 can tomato (s), chunky
- salt and pepper
- 40 g capers
- 12 olives, black, pitted if possible
- 1 teaspoon oregano, grated
- 1 anchovy fillet (s), possibly
- 1 scoop / n mozzarella, possibly
Print Recipe
Pin Recipe Instructions
- Preheat the oven to 200 ° C. Cut the schnitzel in 2 parts and pound them flat with a meat tenderizer. Cut 2 cloves of garlic into thin slices.
- Spread 8 tablespoons of cold-pressed olive oil in an earthenware casserole or an ovenproof pan that has space for all the schnitzel, but do not heat it. Spread the garlic slices evenly in it. Place the schnitzels in a circular shape, slightly overlapping, in the baking tin, cover with the chopped tomatoes. Salt, pepper, sprinkle with capers and olives and season with plenty of oregano.
- Now put the whole thing in the preheated oven and bake for between 13-20 minutes, depending on the thickness of the meat.
- Variations: Mash 1 anchovy fillet with a fork and stir into the tomato pieces. Or cut a ball of mozzarella into 5 mm thick slices and spread over the dish about 5 minutes before the end of the cooking time.
- This dish used to be made in Naples by pizza bakers in their ovens, hence the name alla pizzaiola. It can also be prepared with slices of fish or other types of meat.
Also Like
The perfect fast pizzaiola recipe with a picture and simple step-by-step instructions. More...
The perfect pizza and pizzaiola recipe with a picture and simple step-by-step instructions. More...
The perfect pizzaiola classico recipe with a picture and simple step-by-step instructions. More...
The perfect 2 – minute – pizzaiola recipe with a picture and simple step-by-step instructions. More...
The perfect spaghetti alla pizzaiola recipe with a picture and simple step-by-step instructions. More...
Spaghetti with Pizzaiola Sauce
The perfect spaghetti with pizzaiola sauce recipe with a picture and simple step-by-step instructions. More...
The perfect beef meat in pizzaiola sauce recipe with a picture and simple step-by-step instructions. More...
Pizzaiola Con Spaghetti All`italiamann
The perfect pizzaiola con spaghetti all`italiamann recipe with a picture and simple step-by-step instructions. More...
Another option is how to cook chicken breasts so that it is delicious, simple, and fast enough. 🙂 Ingredients Chicken breasts – 2 pcs. Eggs – 2 pcs. Wheat flour – 100-200 g Ground paprika – 2 teaspoon Ground black pepper – to taste Salt to taste Vegetabl...
Another option is how to cook chicken breasts so that it is delicious, simple and fast enough. 🙂 Ingredients Chicken breasts – 2 pcs. Eggs – 2 pcs. Wheat flour – 100-200 g Ground paprika – 2 teaspoon Ground black pepper – to taste Salt to taste Vegetable...
The perfect christmas schnitzel recipe with a picture and simple step-by-step instructions. More...
The perfect coated schnitzel recipe with a picture and simple step-by-step instructions. More...
The perfect cornflakes schnitzel recipe with a picture and simple step-by-step instructions. More...
The perfect cream schnitzel recipe with a picture and simple step-by-step instructions. More...
The perfect cream – schnitzel recipe with a picture and simple step-by-step instructions. More...
The perfect creamed schnitzel recipe with a picture and simple step-by-step instructions. More...
The perfect crete schnitzel recipe with a picture and simple step-by-step instructions. More...
The perfect egg schnitzel recipe with a picture and simple step-by-step instructions. More...
Comments for "Pizzaiola – Schnitzel"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|