Pot Cake

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 3 cup flour
  • 2 cup / s sugar
  • 1 cup oil
  • 1 cup milk or mineral water
  • 3 egg (s)
  • 1 point baking powder
  • 1 point vanilla sugar
  • 1 pinch (s) salt
Pot Cake
Pot Cake

Instructions

  1. Pre heat the oven to 180 degrees celcius. Use a normal coffee cup as a measure, not a coffee pot.
  2. Mix all ingredients together well and place in a greased bundt cake pan
  3. You can also divide the dough and half with 2 tablespoon. Cocoa and 1 tablespoon. Mix the milk together and you have a marble cake.
  4. The batter is also great for muffins.

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