by Editorial Staff
Prep Time | 30 mins |
Cook Time | 1 hr 30 mins |
Total Time | 2 hrs |
Course | Main Course |
Cuisine | European |
Servings (Default: 4) |
Roasted Guinea Fowl with Basil Mashed Potatoes and Beetroot
The perfect roasted guinea fowl with basil mashed potatoes and beetroot recipe with a picture and simple step-by-step instructions. More...
The perfect guinea fowl provençal recipe with a picture and simple step-by-step instructions. More...
The perfect guinea fowl with chanterelles recipe with a picture and simple step-by-step instructions. More...
The perfect alsatian guinea fowl recipe with a picture and simple step-by-step instructions. More...
The perfect clear guinea fowl bouillon recipe with a picture and simple step-by-step instructions. More...
The perfect guinea fowl in red wine recipe with a picture and simple step-by-step instructions. More...
The perfect guinea fowl in white wine recipe with a picture and simple step-by-step instructions. More...
Guinea Fowl with Braised Vegetables
The perfect guinea fowl with braised vegetables recipe with a picture and simple step-by-step instructions. More...
Guinea Fowl with Cider and Apples
The perfect guinea fowl with cider and apples recipe with a picture and simple step-by-step instructions. More...
Guinea Fowl with Glazed Shallots
The perfect guinea fowl with glazed shallots recipe with a picture and simple step-by-step instructions. More...
Tortellini with Guinea Fowl Filling
The filling for tortellini is made from guinea fowl. The poultry carcass is first to cut into large pieces, fried and brought to readiness in white wine. After that, the meat is separated from the bones, passed through a meat grinder and mixed with eggs o...
Flambéed Whiskey – Guinea Fowl with Pappardelle
The perfect flambéed whiskey – guinea fowl with pappardelle recipe with a picture and simple step-by-step instructions. More...
Guinea Fowl Supremes with Albufera Sauce
The perfect guinea fowl supremes with albufera sauce recipe with a picture and simple step-by-step instructions. More...
Stuffed Guinea Fowl with Plums and Apples
The perfect stuffed guinea fowl with plums and apples recipe with a picture and simple step-by-step instructions. More...
The perfect mashed potatoes with basil recipe with a picture and simple step-by-step instructions. More...
The perfect beetroot mashed potatoes recipe with a picture and simple step-by-step instructions. More...
The perfect beetroot with mashed potatoes recipe with a picture and simple step-by-step instructions. More...
Guinea Fowl Breast with Figs and Glazed Shallots
The perfect guinea fowl breast with figs and glazed shallots recipe with a picture and simple step-by-step instructions. More...
Mini-Quiches with Guinea Fowl on Puff Pastry
Instead of hard parmesan for sprinkling, you can use soft, un-aged cheese: mozzarella, feta, feta cheese, or Imeretian cheese Cook: 1 hour 30 minutes Servings: 6-8 Ingredients guinea fowl 500 g ready-made yeast-free puff pastry 1 large stalk of leeks, whi...
Mashed Sweet Potatoes with Beetroot
The perfect mashed sweet potatoes with beetroot recipe with a picture and simple step-by-step instructions. More...
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