Sea Bass in Salt Crust
by Editorial Staff
Summary
| Prep Time | 25 mins |
| Total Time | 25 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 2 fish (s) (sea bass, 500 - 600 g each), with scales, excluded
- 4 sprigs rosemary
- 4 sprigs thyme
- 4 clove (s) garlic, roughly chopped
- 2 ½ kg sea salt, coarse
- Ground pepper
For the sauce:
- 2 tablespoon olive oil
- 1 clove (s) garlic, finely chopped
- 300 g tomato (s), peeled, pitted, finely chopped
- 1 sprig thyme
- 0.5 ½ bunch basil, fresh, finely chopped
- 100 ml fish stock
- 50 ml white wine
- salt and pepper
Print Recipe
Pin Recipe Instructions
- This is a lovely summer dish that you can easily prepare yourself during a Mediterranean vacation. You may get the sea bass very fresh and the large amount of sea salt is very cheap to buy there. Of course, you can also prepare the recipe in this country with fish from aquaculture, which are offered everywhere.
- In any case, you start as follows: Put the herbs with the garlic in the abdominal cavity of the fish. Pepper and close each with a toothpick.
- Place a sheet of parchment paper on a baking sheet and spread some of the salt onto an area slightly larger than the fish and spread it in a slightly oval shape on the sheet. Now place the fish on top and cover completely with the remaining salt and press lightly again. Put the tray in the 200 ° C oven for almost 30 minutes.
- Make a tomato sauce in the meantime. To do this, sweat the garlic until translucent, stir in the tomatoes and simmer with thyme, wine and fish stock in 15 minutes until thickly. Remove the thyme, salt, pepper, strain, fold in the basil and serve with the fish later.
- Now bring the 2 fish to the table on a large plate, where the salt crust is cracked open and the fish is peeled and then filleted. I recommend Mediterranean zucchini vegetables with this. You can also find the recipe in my recipes.
Also Like
The perfect sea bream in salt crust recipe with a picture and simple step-by-step instructions. More...
The perfect sea bream with salt crust recipe with a picture and simple step-by-step instructions. More...
The famous filet-o-fish can be made easily at home and is much tastier and healthier than a store-bought burger. Grilled red snapper makes a particularly tasty fillet-o-fish. Servings: 4 Ingredients Sea bass, fillet – 4 pcs. (180 g each) Olive oil – 2 tea...
The perfect sea bass on fire recipe with a picture and simple step-by-step instructions. More...
Tortellini is a type of stuffed pasta native to the Emilia-Romagna region. They look like small dumplings, but in fact, they are closer to dumplings since the filling for tortellini is always ready. Due to their small size, tortellini is not very juicy, s...
The perfect smoked sea bass recipe with a picture and simple step-by-step instructions. More...
The perfect sea salt fries recipe with a picture and simple step-by-step instructions. More...
Sea Bass Fillet with Chestnut Scales
The perfect sea bass fillet with chestnut scales recipe with a picture and simple step-by-step instructions. More...
Sea Bass Stuffed with Mushrooms in Foil
Sea bass stuffed with oyster mushrooms, baked in foil. Fish with mushrooms and cheese prepared according to this recipe turns out juicy and very tasty. Cook: 1 hour Servings: 2 Ingredients Perch (carcass) – 400 g (2 pcs.) Oyster mushrooms – 100 g Bulb oni...
Sea Bass with Cherry Tomatoes and Zucchini
The perfect sea bass with cherry tomatoes and zucchini recipe with a picture and simple step-by-step instructions. More...
Sea Bass with Mushroom – Herb – Pan
The perfect sea bass with mushroom – herb – pan recipe with a picture and simple step-by-step instructions. More...
Sea Bass with Olive – Almond – Couscous
The perfect sea bass with olive – almond – couscous recipe with a picture and simple step-by-step instructions. More...
The perfect salt crust roast recipe with a picture and simple step-by-step instructions. More...
The perfect potatoes in salt crust recipe with a picture and simple step-by-step instructions. More...
The perfect sea bream in salt coat recipe with a picture and simple step-by-step instructions. More...
The perfect sea bream in salt dough recipe with a picture and simple step-by-step instructions. More...
Grilled Sea Bass with Mediterranean Zucchini Vegetables
The perfect grilled sea bass with mediterranean zucchini vegetables recipe with a picture and simple step-by-step instructions. More...
Baked Sea Bass Fillet with Garlic and Parsley
The perfect baked sea bass fillet with garlic and parsley recipe with a picture and simple step-by-step instructions. More...
Sea Bass with Asparagus and Jerusalem Artichoke Mousse
The perfect sea bass with asparagus and jerusalem artichoke mousse recipe with a picture and simple step-by-step instructions. More...
Comments for "Sea Bass in Salt Crust"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|