Summary
| Prep Time | 10 mins |
| Cook Time | 30 mins |
| Total Time | 40 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 100 grams flour
- 100 ml milk or cream
- 1 egg (s)
- 1 onion (s)
- 100 g ham
- 100 g cheese
- 1 pinch (s) salt and pepper
- Herbs, Italian
- Fat for the shape
Print Recipe
Pin Recipe Instructions
- Chop the onion, ham and cheese into small pieces. Put all ingredients in a mixing bowl and stir well. In the original, this should actually be done by shaking, but stirring everything mixes 100% - which doesn`t always have to be the case when shaking
- Then put everything in a greased baking tin (or, for larger quantities, directly on the baking sheet lined with baking paper). Now bake everything at 180 ° C (top / bottom heat) for about 40 minutes.
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