Smoothie with Grapes, Apple and Pear

by Editorial Staff

Refreshing grape, apple and pear smoothie with spinach and green tea are very easy to prepare and for the body. But the amount of vitamins in the drink is simply off-scale!

Summary

Cook Time	15 minutes
Total Time	15 minutes
Course	Drink
Servings (Default: 2)

Ingredients

Instructions

Pour green tea leaves with hot water (temperature should not exceed 80 degrees). Let the tea brew and cool for 10-15 minutes.
The pear and apple must be peeled and peeled. Remove the grapes from the twig and rinse under running water. Coarsely chop the apple and pear into a blender bowl.
Add prepared grapes to the fruit. Grind with a blender until pureed.
Add spinach and honey to the blender bowl. The amount of honey can be adjusted according to the sweetness of the fruit. Pour in cooled green tea here.
Grind the smoothie ingredients with a blender for 2-3 minutes. The consistency of the smoothie should be like sour cream, fall from the spoon in large drops. Pour the smoothie into glasses, garnish with apple slices and a leaf of fresh basil.
Serve chilled. This drink perfectly refreshes and at the same time perfectly saturates the body with vitamins.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.