Snail Crepes with Smoked Salmon Filling

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 1 hr 30 mins
Course Appetizers & Snacks
Cuisine European
Servings (Default: 4)

Ingredients

For the dough:

  • 50 g wheat flour
  • 130 ml milk
  • 2 egg (s)
  • 1 tablespoon oil

For the filling:

  • 1 bunch dill, chopped
  • 200 g cream cheese
  • 2 tablespoon crème fraîche with herbs
  • 100 g sour cream
  • 1 tablespoon horseradish
  • salt and pepper
  • 250 g salmon, smoked, sliced
  • Cayenne pepper
  • Garlic granules
Snail Crepes with Smoked Salmon Filling
Snail Crepes with Smoked Salmon Filling

Instructions

  1. Whisk the flour, milk, eggs and oil together well, then leave to soak for approx. 30 minutes. Then bake 4 thin pancakes from the batter in a non-stick pan. Let cool down.
  2. Rinse the dill, shake it dry and chop it into small pieces. Mix with cream cheese, sour cream and crème fraiche with herbs. Season to taste with horseradish, salt, pepper, garlic and the cayenne pepper.
  3. Spread some of the cream cheese cream on each pancake. Now distribute the salmon slices on top. Spread the rest of the cream on top. Roll up the pancakes and wrap them individually in cling film. Place in the fridge for about 60 minutes.
  4. Then remove from the foil, cut into pieces and serve.
  5. Tip: e.g. layer in a sealable can to take away.

Also Like

Crepe Cake with Smoked Salmon

The perfect crepe cake with smoked salmon recipe with a picture and simple step-by-step instructions. More...

Smoked Ham – Crepes

The perfect smoked ham – crepes recipe with a picture and simple step-by-step instructions. More...

Ravioli with Smoked Salmon Filling

The perfect ravioli with smoked salmon filling recipe with a picture and simple step-by-step instructions. More...

Salmon Snails

The perfect salmon snails recipe with a picture and simple step-by-step instructions. More...

Salmon Crepe Rolls Filled with Cream Cheese

The perfect salmon crepe rolls filled with cream cheese recipe with a picture and simple step-by-step instructions. More...

Crepes – Salmon – Roulade

The perfect crepes – salmon – roulade recipe with a picture and simple step-by-step instructions. More...

Salmon – Crepe – Rolls

The perfect salmon – crepe – rolls recipe with a picture and simple step-by-step instructions. More...

French Crepes with Apple Filling

From French, crepe means pancakes. The pancakes themselves are very tender. The apple filling complements them and is very successful. Cook: 1 hour 30 mins Servings: 5-6 Ingredients Flour – 80 Grams Eggs – 3 Pieces Milk – 350 Grams Salt – 1 Pinch Sugar – ...

Vegan Crepes with Vegetable Filling

The perfect vegan crepes with vegetable filling recipe with a picture and simple step-by-step instructions. More...

Salmon – Crepe – Praline Rolls

The perfect salmon – crepe – praline rolls recipe with a picture and simple step-by-step instructions. More...

Snail Pasta with Nut Filling

The perfect snail pasta with nut filling recipe with a picture and simple step-by-step instructions. More...

Sweet Snails Without Filling

The perfect sweet snails without filling recipe with a picture and simple step-by-step instructions. More...

Salmon Puff Pastry Snails

The perfect salmon puff pastry snails recipe with a picture and simple step-by-step instructions. More...

Crepe

If you want to please your family with a French breakfast, then you will love this recipe. Today I will tell you how to make crepe tasty and not difficult at all. You’ll like it! Cook: 19 hour Servings: 5-6 Ingredients Flour – 120 Grams Milk – 300 Millili...

Crepes

The perfect crepes recipe with a picture and simple step-by-step instructions. More...

Spinach Crepes with Sweet Potato Filling

The perfect spinach crepes with sweet potato filling recipe with a picture and simple step-by-step instructions. More...

Blinis with Smoked Salmon

The perfect blinis with smoked salmon recipe with a picture and simple step-by-step instructions. More...

Canapes with Smoked Salmon

Make easy sandwiches for guests. The spicy herb tarragon (aka tarragon) will give the canapes their own special aroma and piquant taste, which will become more distinct with lemon juice. Ingredients Low-fat cream cheese – 115 g Fresh tarragon (finely chop...

Avocado with Smoked Salmon

The perfect avocado with smoked salmon recipe with a picture and simple step-by-step instructions. More...

Risotto with Smoked Salmon

The perfect risotto with smoked salmon recipe with a picture and simple step-by-step instructions. More...

Comments for "Snail Crepes with Smoked Salmon Filling"

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below