Spinach pasta in a creamy sauce is a simple, healthy, satisfying and tasty dish. Suitable for a side dish or as an independent dish for lunch and dinner. Take note of the recipe!
Summary
| Cook Time | 30 mins |
| Total Time | 30 mins |
| Course | Pasta |
| Servings (Default: 3) |
Ingredients
Ingredients- Pasta – 200 Grams
- Spinach – 200 Grams
- Cream – 150 Milliliters
- Champignons – 120 Grams
- Onion – 1 Piece
- Garlic – 1-2 Cloves
- Sunflower oil – 20 Milliliters
- Nut nut – To taste
- Salt – To taste
Print Recipe
Pin Recipe Instructions
- Prepare the ingredients for the spinach and cream pasta.
- Peel one small onion, wash and chop finely. Place in a skillet. Add chopped garlic.
- Peel the champignons, wash and chop. Add to the skillet with the onions and garlic. Pour in sunflower oil and simmer for 8-10 minutes, stirring.
- Add spinach. If you have it ice cream, then defrost it beforehand.
- Pour the cream into a skillet with onions, garlic, spinach and mushrooms. Season with salt and ground nutmeg to taste.
- Simmer spinach with mushrooms, onions, garlic and cream for 3-4 minutes and turn off.
- Cook the pasta. To do this, boil water, salt and put the paste in a saucepan. There should be a lot of water. Stir to prevent the paste from sticking to the bottom. Cook for 10-12 minutes.
- Follow the instructions on the package. The main thing is not to digest. Throw the finished pasta in a colander and put in a saucepan.
- Place the pasta on a plate with the spinach, mushroom and cream sauce. Serve hot.
Bon Appetit!
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below