Strawberry-sponge Finger Dessert
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
- 500 g yourt (vanilla yourt)
- 2 packs ladyfingers
- 600 g whipped cream
- 600 g strawberries, approx.
Print Recipe
Pin Recipe Instructions
- Whip the cream until stiff. The ingredients are layered in a large bowl in the following order: first vanilla yoghurt, then a layer of ladyfingers, again yoghurt then a layer of whipped cream, strawberries (you can of course use any other fruit), ladyfingers, etc.
- Chill until the sponge fingers are soft!
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