Strawberry – Yoghurt – Dessert À La Tani
by Editorial Staff
Summary
| Prep Time | 25 mins |
| Total Time | 25 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 4 cups natural yogurt
- 12 large strawberries
- 200 ml cream (canned spray cream)
- 10 sheets gelatin, white
- 100 ml orange juice
- 5 large strawberries, cleaned, for decoration
Print Recipe
Pin Recipe Instructions
- Put the yogurt in a bowl. Clean the 12 strawberries, then puree them and add them together with the spray cream. Mix everything together until you have a smooth mixture.
- Dissolve the gelatine in warm orange juice in a saucepan instead of water and stir quickly into the yoghurt cream. Put everything in a shallow bowl and place in the refrigerator. Take out after approx. 1 hour.
- Decorate with the 5 strawberries before serving.
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