Yoghurt with Fruit and Oat Flakes À La JoKa
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 2 banana (s)
- 100 g oatmeal
- Natural yogurt, or vanilla, depending on your taste)
Print Recipe
Pin Recipe Instructions
- Cut the bananas into small pieces and place in a bowl. Add the oatmeal and enough yogurt to make a porridge-like mixture.
- Can of course also be varied with different types of fruit and yoghurt, and crunchy mueslis also taste very good instead of the oatmeal.
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