Sugar Kisses

by Editorial Staff

Summary

Prep Time	20 mins
Total Time	20 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

Make a dough from all ingredients except sugar with the dough hook of the hand mixer. Shape the dough into walnut-sized balls with damp hands and chill for 10-15 minutes.
Line a baking sheet with parchment paper and preheat the oven to 180 ° C.
Put the sugar in a deep plate. Press each dough ball flat in a circle from one side in the sugar. Fold it together once, with the sugar side inward. Dip the resulting semicircle into the sugar again from one side and fold it again, sugar inward. Now press again into the sugar. Place the triangles on the baking sheet with the sugar side up. Leave space between the pieces as they will rise properly in the oven.
Bake at 180 ° C for about 10 minutes, until the kisses are golden brown, but not too dark.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.