by Editorial Staff
Prep Time | 15 mins |
Total Time | 15 mins |
Course | Sauce |
Cuisine | European |
Servings (Default: 1) |
On a hot sunny day, what could be better than a cold sour milk tarator with finely chopped cucumbers, herbs, crushed nuts, and a couple of cloves of garlic, which will complement this perfect taste. Cook: 20 minutes Servings: 4 Ingredients Cucumbers – 500...
This recipe is a variation of the Tarator Bulgarian soup. Refreshing cold soup made from light yogurt with the addition of fresh cucumbers, nuts, herbs, garlic, and boiled rice – no doubt an interesting and easy to prepare dish. A little chopped walnuts g...
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