Tofu – Spread
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 200 g tofu
- 10 tomato (s), dried
- 1 clove garlic
- 50 g tomato paste
- some olive oil
- salt and pepper
- basil
Print Recipe
Pin Recipe Instructions
- First puree the tofu, then the tomatoes with the blender. Then add the pressed garlic clove and the remaining ingredients and season. Finally, the crushed basil is added.
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