by Editorial Staff
Prep Time | 10 mins |
Cook Time | 30 mins |
Total Time | 40 mins |
Course | Side Dish |
Cuisine | European |
Servings (Default: 2) |
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t can be called pilaf with a stretch, therefore “Type of pilaf”. In fact, it is more like rice porridge with sausage and tomato. My children really like it, but if with meat, then they don’t eat it! I would be glad if someone else liked this recipe! Ingre...
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A very simple and delicious recipe – rice with sausage Ingredients 1 cup Rice 100 g Smoked sausage 1 Bow 1 medium carrot Vegetable oil to taste Salt Dill Bay leaf Directions Cut the onion into small cubes. Grate carrots. Add to a preheated pan with the ad...
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