Mix oil, lemon, salt and pepper, add a dash of mineral water if necessary. Add onion and garlic. Mix in the finely chopped peppers, also the finely diced tomatoes. Season everything well and let it steep a little. Enjoy with a bun.
The recipe for a delicious, hearty and healthy canned tuna salad with beans and olives. As a dressing – vegetable oil combined with granular mustard. Cook: 20 mins Servings: 3 Ingredients Canned tuna – 1 can / about 150 g Boiled potatoes – 200-250 g Tomat...
Instant tuna and corn salad. All you need to make this salad is tuna, corn, recipe and 5 minutes of time. Cook: 5 mins Servings: 2 Ingredients Canned tuna – 200 g Canned corn – 250 g Sweet red pepper – 1 pc. For refueling: Liquid honey – 1-2 tbsp Wine vin...