White Seagull
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 tablespoon raisins
- 4 cl rum, white
- 1 tablespoon sugar
- 5 cl wine, white,
- 1 slice / s lemon (s)
- 1 pinch (s) cinnamon powder
Print Recipe
Pin Recipe Instructions
- Pour rum over the raisins in the glass. Let it swell briefly. Heat the remaining ingredients and pour them onto the raisins. NOT COOK!!
- Serve in a punch glass.
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