Wick Blue Liqueur
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 20 hrs 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 1 bottle schnapps (e.g. Klarer, Korn, or vodka)
- 1 bag / s sweets (Wick - blue - sweets)
Print Recipe
Pin Recipe Instructions
- Take a bigger bottle. Put in the schnapps and sweets. Place in a warmer place (e.g. heating) and wait until the candies have dissolved (takes about 1 day). Shake it every now and then, then it goes faster.
- We also call this drink cough syrup because it is very hot. It is used especially on Mardi Gras.
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