Yogurt Mandarin Muffins

by Editorial Staff

Summary

Prep Time 20 mins
Cook Time 25 mins
Total Time 45 mins
Course Baking
Cuisine European
Servings (Default: 12)

Ingredients

  • 1 small can Mandarine (s)
  • 120 g suar
  • 0.5 ½ pack vanilla sugar
  • 180 g butter
  • 3 egg (s)
  • 125 g natural yourt
  • 180 g flour
  • 1 ½ teaspoon baking powder
Yogurt Mandarin Muffins
Yogurt Mandarin Muffins

Instructions

  1. Mix the butter, sugar and vanilla sugar until frothy. Then stir in the eggs and add the yogurt. Sift the flour with the baking powder and stir in. Fill the recesses in the muffin tin with 2/3 batter and spread the drained mandarins on top. Bake at 200 ° (or 180 ° fan oven) for 20 - 25 minutes.

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