7-year Cake

Summary

Prep Time	30 mins
Total Time	30 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

Preheat the oven to 180 ° C top and bottom heat.
Mix the eggs and powdered sugar with the hand mixer on the highest setting for 6 minutes. Mix the flour, vanilla pudding powder and baking powder and stir in briefly. Fill into a prepared springform pan and bake in the oven for about 15-20 minutes. Take out of the mold and let cool down.
Put the springform edge back on.
Spread the jelly on the cake, halve the bananas lengthways and place them on the cake.
Prepare the icing with the orange juice according to the instructions on the packet (without sugar) and pour onto the bananas. Let cool down, remove the springform edge again.
Whip the cream until stiff and distribute it evenly over the cake.
Now decorate as you like.
Tip: If the cake is for adults, add eggnog on top of the cream topping.

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