Almond Pie Crust
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 30 mins |
| Total Time | 40 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 150 g mararine
- 150 grams sugar
- 4 egg (s)
- 1 teaspoon Baking powder
- 200 g almond (s), round
Print Recipe
Pin Recipe Instructions
- Separate the eggs and beat the egg whites into egg whites. Put all ingredients except egg white in a bowl and stir. Finally stir in the egg whites with a spoon. Bake at 150 degrees for about 30 minutes.
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