Apricots – Lime – Curd

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Dessert
Cuisine European
Servings (Default: 1)

Ingredients

  • 125 g low-fat quark
  • 1 tablespoon mineral water
  • 1 teaspoon honey
  • 1 pinch vanilla pulp
  • 1 teaspoon lime juice
  • 1 pinch lime zest, untreated, grated
  • 3 apricot (s), ripe
  • 2 teaspoons chips (coconut chips)
Apricots – Lime – Curd
Apricots – Lime – Curd

Instructions

  1. Mix the quark with the mineral water until smooth. Season to taste with honey, vanilla pulp, lime juice and zest.
  2. Cut the apricots into small pieces and mix in. Pour the apricot quark into a small glass bowl and serve sprinkled with coconut chips.

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