Asparagus Schnitzel Gratin
by Editorial Staff
Summary
| Prep Time | 45 mins |
| Total Time | 45 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 kg asparagus, white
- 2 liters chicken broth
- 2 pinches sugar
- salt
- 400 g pork schnitzel, thin, a 100
- pepper
- salt
- Fat, for frying
- 1 glass chanterelles, (20 g drained weight)
- 100 g cheese (Gouda), freshly rated
- 1 packet bearnaise sauce with butter (25 g) or a homemade butter sauce bearnaise
- liters ⅛ water
- Chervil or parsley, fresh, chopped
Print Recipe
Pin Recipe Instructions
- Peel the asparagus, cut off the woody ends. Boil the asparagus peels and ends in the chicken broth with the sugar and a pinch of salt for 15-20 minutes.
- Then pour the asparagus stock through a sieve. One eighth of a liter is still needed for the sauce, one liter can be used for. B. set aside for the preparation of asparagus cream soup.
- Put the still wet, boiled asparagus remains with a little of the remaining asparagus stock in a saucepan with a steamer insert or a roaster with an insert. Bundle the asparagus spears and put them into the insert. Hang or place the insert in the pot. Lightly salt the asparagus stalks, cover with a few flakes of butter and cook in a closed saucepan in the steam for 15-25 minutes.
- In the meantime, drain the chanterelles and grate the cheese. If necessary, gently pound the schnitzel a little flatter, pepper. Heat the fat and fry the schnitzel in it. Then season with salt. Swirl the chanterelles in the frying fat of the schnitzel once.
- Heat the eighth of a liter asparagus stock plus one eighth of a liter of water and melt the Bérnaise butter sauce in it, stirring constantly. Bring to the boil briefly, remove from heat, stir well again.
- Drain the cooked asparagus. Place 3 or 4 sticks on each half of the schnitzel and fold over, if necessary. stuck. Place these schnitzel omelettes in a flat baking dish, layer the remaining asparagus stalks if necessary. Spread the chanterelles on top. Pour the sauce over it, then sprinkle with the Gouda. Bake in a preheated oven at 200 ° C for about 10 minutes.
- Sprinkle with chervil or parsley and garnish.
- Enjoy new potatoes with it.
- Note: The asparagus for this recipe can of course also be cooked in the conventional way.
Also Like
Crunchy Schnitzel with Asparagus and Potato Gratin
The perfect crunchy schnitzel with asparagus and potato gratin recipe with a picture and simple step-by-step instructions. More...
The perfect asparagus schnitzel recipe with a picture and simple step-by-step instructions. More...
The perfect gratinated asparagus recipe with a picture and simple step-by-step instructions. More...
The perfect asparagus gratin recipe with a picture and simple step-by-step instructions. More...
The perfect gratinated martini schnitzel recipe with a picture and simple step-by-step instructions. More...
The perfect gratinated paprika schnitzel recipe with a picture and simple step-by-step instructions. More...
The perfect gratinated spinach schnitzel recipe with a picture and simple step-by-step instructions. More...
The perfect asparagus – ham – schnitzel recipe with a picture and simple step-by-step instructions. More...
Parmesan Schnitzel with Asparagus
The perfect parmesan schnitzel with asparagus recipe with a picture and simple step-by-step instructions. More...
Wiener Schnitzel with Asparagus
The perfect wiener schnitzel with asparagus recipe with a picture and simple step-by-step instructions. More...
The perfect gratinated asparagus toast recipe with a picture and simple step-by-step instructions. More...
The perfect hearty gratin asparagus recipe with a picture and simple step-by-step instructions. More...
Asparagus gratin with cheese can be an excellent hearty snack, a good side dish or a stand-alone dish. Such gratin will also be liked by those who do not eat meat. Asparagus gratin is baked for an hour. Servings: 3-4 Cook: 1 hour Ingredients Asparagus – 1...
Asparagus Gratin with Roquefort
The perfect asparagus gratin with roquefort recipe with a picture and simple step-by-step instructions. More...
The perfect asparagus – potato – gratin recipe with a picture and simple step-by-step instructions. More...
The perfect potato and asparagus gratin recipe with a picture and simple step-by-step instructions. More...
The perfect potato – asparagus – gratin recipe with a picture and simple step-by-step instructions. More...
Schnitzel Gratinated from Tube
The perfect schnitzel gratinated from tube recipe with a picture and simple step-by-step instructions. More...
Mushroom – Chicken Schnitzel, Gratinated
The perfect mushroom – chicken schnitzel, gratinated recipe with a picture and simple step-by-step instructions. More...
The perfect oven schnitzel au gratin recipe with a picture and simple step-by-step instructions. More...
Comments for "Asparagus Schnitzel Gratin"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|