Baked Carrots with Caraway Seeds and Paprika

Carrots seasoned with spices and oven-baked to a delicious crust are a healthy and tasty alternative to everyone’s favorite French fries. An excellent option for a vegetable snack that can be prepared from available products in just half an hour. Try it!

Ingredients

Carrots (peeled) – 450 g (3 pcs.)
Olive oil – 2 tbsp
Caraway seeds (seeds) – 0.5 teaspoon
Ground paprika – 0.5 teaspoon
Ground black pepper – to taste
Salt to taste
Fresh parsley – 1 sprig
Ketchup (or other sauce) – to taste

Directions

Prepare ingredients according to the list. Peel the carrots. Turn on the oven, let it heat up to 220 degrees.
Cut the carrots into cubes – first in half, and then another 6-8 pieces.
Place the carrot sticks in a bowl. Add olive oil, salt, cumin, paprika and ground black pepper.
Mix everything thoroughly so that the oil evenly covers each piece of carrot and the spices are evenly distributed.
Line a baking sheet with baking paper and line the prepared carrots in an even layer.
Place the carrots in an oven preheated to 220 degrees and bake for 20-25 minutes until the carrot slices are tender and crispy.
The fried carrots are ready in the oven. Put it on a plate, garnish with chopped herbs if desired.
You can serve baked carrots as a side dish or as an independent dish for a light dinner, with ketchup or other sauce to taste.

Bon Appetit!

Also Like

Baked Carrots with Caraway Seeds and Thyme

The perfect baked carrots with caraway seeds and thyme recipe with a picture and simple step-by-step instructions. More...

Baked Potato with Caraway Seeds

The perfect baked potato with caraway seeds recipe with a picture and simple step-by-step instructions. More...

Baked Potatoes with Caraway Seeds

The perfect baked potatoes with caraway seeds recipe with a picture and simple step-by-step instructions. More...

Caraway Seed

The perfect caraway seed recipe with a picture and simple step-by-step instructions. More...

Carrot and Pumpkin Stew with Caraway Seeds

The perfect carrot and pumpkin stew with caraway seeds recipe with a picture and simple step-by-step instructions. More...

Caraway Seed Muffins

The perfect caraway seed muffins recipe with a picture and simple step-by-step instructions. More...

Roast Caraway Seeds

The perfect roast caraway seeds recipe with a picture and simple step-by-step instructions. More...

Baked Caraway Potatoes

The perfect baked caraway potatoes recipe with a picture and simple step-by-step instructions. More...

French Caraway Seeds, Spicy

The perfect french caraway seeds, spicy recipe with a picture and simple step-by-step instructions. More...

Buttermilk – Caraway Seeds – Bread

The perfect buttermilk – caraway seeds – bread recipe with a picture and simple step-by-step instructions. More...

Beer Goulash with Caraway Seeds

The perfect beer goulash with caraway seeds recipe with a picture and simple step-by-step instructions. More...

Roast Pork with Caraway Seeds

The perfect roast pork with caraway seeds recipe with a picture and simple step-by-step instructions. More...

Quick Pickles with Caraway Seeds

Pickled cucumbers are perhaps one of the most popular, albeit simple, appetizers. They are relevant at any time of the year, good for both meat and fish. Try this “quick” recipe for savory cucumbers. Ingredients Fresh cucumbers – 1 kg Cumin – 2 teaspoon C...

Brewed Black Bread with Caraway Seeds

Those who remember the Soviet era will remember the taste and smell of black bread with caraway seeds. Such bread can be made at home in a conventional oven. Ingredients Rye flour – 150 g Malt – 25 g Apple juice – 250 ml Whole wheat flour – 200 g Dry yeas...

Fried Potatoes with Marjoram and Caraway Seeds

The perfect fried potatoes with marjoram and caraway seeds recipe with a picture and simple step-by-step instructions. More...

Sourdough Bread with Caraway Seeds and Anise

The perfect sourdough bread with caraway seeds and anise recipe with a picture and simple step-by-step instructions. More...

Sourdough Bread with Caraway Seeds and Aniseed

The perfect sourdough bread with caraway seeds and aniseed recipe with a picture and simple step-by-step instructions. More...

Yeast Buns with Curdled Milk, with Caraway Seeds

I suggest making quick yeast buns with curdled milk. They are fast because we will skip the traditional stage of yeast dough ripening – we will form buns as soon as we knead the dough. The finished buns are quite fluffy and soft. Servings: 4 Cook: 1 hour ...