Baking Mix in Glass
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 300 g suar
- 200 g flour
- 150 g nuts
- 1 packet vanilla sugar
- 0.5 ½ pack baking powder
- 60 g cocoa powder, unsweetened
Print Recipe
Pin Recipe Instructions
- I put the weighed ingredients ready in small containers. Then I fill a clean 1 liter glass in layers. That looks really good.
- With the glass filled in this way, the following baking instructions are given away:
- What is required:
- 4 egg (s)
- 1/8 liter of cold water
- 1/8 liter of oil
- 1 x baking mix
- Mix the baking mixture well, briefly beat the eggs with the water and oil. Add the baking mixture and mix for 7 minutes.
- Put the cake in a greased dish and bake at 160 ° C for about an hour.
- I made and tasted the mass myself before giving it away for the first time. It`s a simple, fairly moist cake. I filled most of the mass in glasses and will also give this mass away as a cake in a glass.
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