Banana Chocolate Curd on Pear Marinated with Lemon

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Dessert
Cuisine European
Servings (Default: 2)

Ingredients

  • 250 g quark
  • 1 tablespoon baking cocoa
  • 3 tablespoon sugar
  • 50 ml milk
  • 1 small banana (s)
  • 1 small pear (s)
  • some lemon juice
Banana Chocolate Curd on Pear Marinated with Lemon
Banana Chocolate Curd on Pear Marinated with Lemon

Instructions

  1. Peel and roughly chop the banana. Mix the quark, baking cocoa, sugar, milk, lemon juice and banana with the hand blender.
  2. Wash, quarter, core, dice the pear, mix with lemon juice and pour into glasses. Then the cream comes on top. Can be served immediately.

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