Banana Quark with Real Vanilla

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 2 hrs 10 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

  • 500 g quark, 40%
  • 3 ripe banana (s)
  • some milk or sparkling water
  • 1 vanilla, scratched out pulp
  • 3 tablespoon sugar
  • Chocolate flakes
  • cream, whipped
Banana Quark with Real Vanilla
Banana Quark with Real Vanilla

Instructions

  1. Cut the bananas into bite-sized pieces. Put together with the quark in a bowl and mash. Add the vanilla pulp to the quark, season the quark with sugar and stir until smooth with a dash of milk or soda. The mass should be creamy. If it is too dry, add a little more liquid. Stir in chocolate chips to taste. If you like, fold in some whipped cream.
  2. Put the scraped pod into the quark and let the quark steep in the refrigerator for about 2 hours. Then remove the pod, it has then done its job.

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