Beef Leg Slices with Vegetables and Dried Apricots
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 2 piece (s) beef (leg slices, about 750g)
- salt and pepper
- 2 bay leaves
- 2 tablespoon juniper berries
- 1 glass beef stock, (400ml)
- 500 g carrot (s)
- 500 g potato (s)
- 750 g leek
- 100 g apricot (s), dried
- Sprig / s thyme and marjoram
- 100 g crème fraîche
- 1 tablespoon horseradish, from the glass
Print Recipe
Pin Recipe Instructions
- Wash the leg slices and pat dry. Slightly cut into the outer layer of fat at regular intervals. Season the leg slices with plenty of salt and pepper and place in a Roman pot. Add bay leaves and juniper berries, also beef stock. Close the Römertopf with the lid. Put in the oven, stew at 200 degrees.
- Peel the carrots and potatoes and cut into pieces of the same size. Add both to the meat and stew for another 45 minutes. Cut the leek into rings. Quarter the apricots. Wash the thyme and marjoram, pluck the leaves from the stalks and chop. Put the leek, apricots and herbs in the Römertopf and stew everything for another 45 minutes. Remove the leg slices from the vegetables. Mix the creme fraiche and horseradish with the vegetables, season well to taste. Detach the meat from the bone. Serve with vegetables.
Also Like
The perfect cooked beef leg slices recipe with a picture and simple step-by-step instructions. More...
The perfect braised beef leg slices recipe with a picture and simple step-by-step instructions. More...
The perfect beef leg slices, braised recipe with a picture and simple step-by-step instructions. More...
The perfect roberts beef leg slices recipe with a picture and simple step-by-step instructions. More...
Vegetable Stew with Dried Apricots
Dried apricots and a large number of fried onions give the vegetable stew an interesting sweet flavor. The dish is very light, but at the same time satisfying! Cook: 50 mins Servings: 3 Ingredients Potatoes – 350 g Zucchini – 130 g Tomato – 100 g Dried ap...
The perfect beef leg slices in beer sauce recipe with a picture and simple step-by-step instructions. More...
Turnip Soup with Beef Leg Slice
The perfect turnip soup with beef leg slice recipe with a picture and simple step-by-step instructions. More...
White Beans with Beef Leg Slice
The perfect white beans with beef leg slice recipe with a picture and simple step-by-step instructions. More...
Pumpkin – Spinach – Vegetables with Dried Apricots
The perfect pumpkin – spinach – vegetables with dried apricots recipe with a picture and simple step-by-step instructions. More...
Dried apricot porridge looks more like a dessert than porridge as such. She has a pronounced fruity taste, complemented by the nutty taste of urbech. More...
The perfect beef leg slices à la ossobuco recipe with a picture and simple step-by-step instructions. More...
The perfect beef leg slices à la provence recipe with a picture and simple step-by-step instructions. More...
The perfect braised leg slice recipe with a picture and simple step-by-step instructions. More...
The perfect braised leg slices recipe with a picture and simple step-by-step instructions. More...
The perfect mexican leg slice recipe with a picture and simple step-by-step instructions. More...
The perfect apricots – coconut – slices recipe with a picture and simple step-by-step instructions. More...
Beef stew is a great option for both a weekday dinner and a festive table. I recommend you try to cook beef with dried fruits – very tender, juicy and aromatic meat! Cook: 1 hour 20 mins Servings: 4-5 Ingredients Beef – 600-700 Grams Wine – 250 Grams Drie...
Sambuk from Dried Apricots – Apricot Cream
The perfect sambuk from dried apricots – apricot cream recipe with a picture and simple step-by-step instructions. More...
Coconut Cookies with Dried Apricots
It is very simple to knead the dough with a mixer and lay it out with a spoon on a baking sheet. The result is such a cute coconut cookie with dried apricots. Ingredients Coconut flakes – 215 g Dried apricots (finely chopped) – 135 g Egg whites – 4 pcs. S...
Corn Muffins with Dried Apricots
Muffins with corn flour and dried apricot pieces are cooked in butter, completely without adding liquid. The dough is dense, moist – classic muffin. I also like this pastry for its bright color. Finished corn muffins are coated with turmeric sugar icing. ...
Comments for "Beef Leg Slices with Vegetables and Dried Apricots"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|