Beef Stewed in Tomato-Coffee Sauce with Potatoes and Carrots
by Editorial Staff
Original beef with vegetables, stewed in tomato paste, soy sauce, and black coffee sauce, will surprise you with a combination of flavors and aromas. Soft, tender meat and juicy vegetables melting in your mouth in a delicious gravy are what you need for lunch or dinner.
Cook: 2 hour
Servings: 4
Ingredients
- Beef – 600 g
- Potatoes – 2 pcs. (300 g)
- Carrots – 2 pcs. (300 g)
- Bulb onions – 1 pc. (100 g)
- Tomato paste – 80 g
- Natural coffee (brewed) – 120 ml
- Soy sauce – 2 tbsp
- Salt – 1 teaspoon
- Ground black pepper – 1/3 teaspoon
- Sugar – 1 tbsp
- Fresh parsley (for serving) – 2 sprigs
Directions
- Prepare all ingredients. It is better to use fresh meat that has not been frozen. brew natural coffee of medium strength or whatever you like. You should get 120 ml of finished coffee.
- Peel and wash onions and carrots. Cut the onion into 4 parts, cut the carrots into large pieces.
- Peel and wash the potatoes. Coarsely chop the potatoes – each tuber into 4-6 pieces.
- Wash the meat and pat dry with a paper towel. Then salt the meat generously with coarse salt and roll in black pepper.
- Place the vegetables on the bottom of a heavy-bottomed saucepan. Lightly salt and stir carrots, onions, and potatoes.
- Top with a seasoned piece of beef.
- For the sauce, combine the tomato paste, sugar, and the remaining salt in a deep bowl. Add brewed black coffee and soy sauce, stir all ingredients until smooth.
- Pour the resulting sauce into a pot of meat and vegetables.
- If the sauce does not cover the meat (the meat may protrude 1-2 cm from the top), add 100-200 ml of drinking water. Put the saucepan on the fire, bring the contents to a boil, reduce heat to low, and simmer the meat for 1.5-2 hours, until tender.
- After this time, the sauce has evaporated a little, the meat has become soft, and the vegetables are tender. Despite the long stewing, the vegetables did not collapse and retained their taste and aroma.
- Place the beef on a plate, spread the vegetables in the sauce around, and garnish with fresh parsley leaves.
- The meat turned out to be very soft, rich, with an original sweet taste and pleasant spiciness.
Enjoy your meal!
Also Like
Stewed beef in a sauce of juicy ripe tomatoes is just an incredibly tasty dish that goes perfectly with any side dish: porridge, potatoes, pasta. This second dish is stewed for about 1.5 hours, but it’s worth it – as a result, the meat literally melts in ...
The perfect carrots – beef – stew recipe with a picture and simple step-by-step instructions. More...
The perfect beef – carrot – stew recipe with a picture and simple step-by-step instructions. More...
Beef Stew with Eggplant in Tomato Sauce
The most delicate and very soft beef stew, saturated with the taste of juicy vegetables, is just the perfect dish! Beef stewed with eggplant in tomato sauce can be used as a gravy for any side dish or as an independent dish. Cook: 1 hour Servings: 4 Ingre...
Stewed Beef in Tomato Sauce with Oranges
Meat with fruit can be called a classic combination in the cooking of some regions of the world. The spicy tomato sauce with oranges makes the beef gourmet, and the long stewing – soft and tender. It is not too difficult to prepare, but the result is a he...
I can’t help but share with you a very simple, mouth-watering and satisfying dish for the whole family. An excellent combination of meat, vegetables and rich tomato sauce will surely appeal to both adults and children Cook: 2 hours 30 mins Servings: 6 Ing...
The perfect carrot and potato stew recipe with a picture and simple step-by-step instructions. More...
The perfect carrot potato stew recipe with a picture and simple step-by-step instructions. More...
The perfect carrots – potatoes – stew recipe with a picture and simple step-by-step instructions. More...
The perfect potato and carrot stew recipe with a picture and simple step-by-step instructions. More...
Struggling to come up with something new for lunch or dinner? I suggest you diversify your menu and take note of this option for preparing a delicious stew of beef with gravy. Amazing! Cook: 3 hour Servings: 6 Ingredients Beef – 700 Grams Onion – 2 Pieces...
Braised Beef with Potatoes and Carrots
The perfect braised beef with potatoes and carrots recipe with a picture and simple step-by-step instructions. More...
This recipe is to help everyone who wants to stew delicious beef. Beef stew prepared according to this recipe will turn out juicy, tender and aromatic. A fantastically delicious dish. Cook: 2 hour Servings: 4 Ingredients Beef – 800 Grams Butter – 120 Gram...
Curry Stew with Carrots and Potatoes
The perfect curry stew with carrots and potatoes recipe with a picture and simple step-by-step instructions. More...
Bratwurst, Carrot and Potato Stew
The perfect bratwurst, carrot and potato stew recipe with a picture and simple step-by-step instructions. More...
Cabbage Stew with Potatoes and Carrots
The perfect cabbage stew with potatoes and carrots recipe with a picture and simple step-by-step instructions. More...
Caribbean Carrot and Potato Stew
The perfect caribbean carrot and potato stew recipe with a picture and simple step-by-step instructions. More...
Carrot and Potato Stew with Apples
The perfect carrot and potato stew with apples recipe with a picture and simple step-by-step instructions. More...
Carrot and Potato Stew with Dumplings
The perfect carrot and potato stew with dumplings recipe with a picture and simple step-by-step instructions. More...
The perfect carrot, potato and bean stew recipe with a picture and simple step-by-step instructions. More...
Comments for "Beef Stewed in Tomato-Coffee Sauce with Potatoes and Carrots"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|