Drinks

Bloody Halloween

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 10)

Ingredients

  • 1 bottle orange juice
  • 1 bottle apple juice
  • 1 bottle ginger ale
  • 2 tablespoon maple syrup
  • 1 pinch (s) clove powder
  • 1 pinch (s) cinnamon
  • Food coloring, red
  • 1 bag / s sweets, (wine gum snakes)
Bloody Halloween
Bloody Halloween

Instructions

  1. Mix all juices together (also the spices & the syrup), add some red food coloring.
  2. Dilute red food coloring with water, moisten the edges of the glass with it and dip in sugar.
  3. Now just hang the wine gum snakes over the rims of the glass, fill in the juice - and the scary drink is ready!
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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