Caribbean Cocktail

Summary

Ingredients

• 7 ½ cl orange juice
• 2 ½ cl mango juice
• 2 cl pineapple juice
• 1 cl cherry juice
• 2 cl currant juice
• 2 ½ cl grenadine

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Instructions

1. Pour the ingredients into the shaker one after the other. The total amount is approx. 175 ml per person.
2. Shake the shaker for approx. 15 - 30 seconds so that the liquids mix well.
3. If the cocktail is not yet cold, it should be left to cool in the refrigerator for an hour.
4. Pour the cocktail into glasses and decorate and serve if necessary.