Caribbean Cocktail
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 7 ½ cl orange juice
- 2 ½ cl mango juice
- 2 cl pineapple juice
- 1 cl cherry juice
- 2 cl currant juice
- 2 ½ cl grenadine
Print Recipe
Pin Recipe Instructions
- Pour the ingredients into the shaker one after the other. The total amount is approx. 175 ml per person.
- Shake the shaker for approx. 15 - 30 seconds so that the liquids mix well.
- If the cocktail is not yet cold, it should be left to cool in the refrigerator for an hour.
- Pour the cocktail into glasses and decorate and serve if necessary.
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