Caribbean Cocktail

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 7 ½ cl orange juice
  • 2 ½ cl mango juice
  • 2 cl pineapple juice
  • 1 cl cherry juice
  • 2 cl currant juice
  • 2 ½ cl grenadine
Caribbean Cocktail
Caribbean Cocktail

Instructions

  1. Pour the ingredients into the shaker one after the other. The total amount is approx. 175 ml per person.
  2. Shake the shaker for approx. 15 - 30 seconds so that the liquids mix well.
  3. If the cocktail is not yet cold, it should be left to cool in the refrigerator for an hour.
  4. Pour the cocktail into glasses and decorate and serve if necessary.

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