Cheese Eggs

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 tablespoon margarine
  • 6 slices cheese, thick
  • 6 slices cooked ham
  • 5 egg (s)
  • 8 tablespoon heavy cream
  • salt
Cheese Eggs
Cheese Eggs

Instructions

  1. Grease the baking dish with the margarine. Put the cheese in it, then the ham. Beat the eggs and let them slide onto the ham. Beat the cream lightly, season with salt and spread over the eggs.
  2. Baked at 200 ° C for 15 minutes.

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