Cheese Omelet in the Oven
by Editorial Staff
A simple and nutritious breakfast with an airy texture – the most delicate cheese omelet. Thanks to baking in the oven, the omelet is fluffy, and the addition of a large amount of cheese provides a pleasant aroma and rich taste.
Cook: 1 hour
Ingredients
- Suluguni cheese – 200 g
- Eggs – 6 pcs.
- Milk – 120 ml
- Vegetable oil – 1 tbsp
- Salt – a pinch
- Butter (for greasing the mold) – 25 g
Directions
- We prepare products according to the list.
If your baking dish is not glass, but iron or silicone, the oven should be turned on in advance to heat up to 180 degrees. Since I have a glass baking dish, I did not turn on the oven in advance so that the baking dish would not burst when the temperature drops.
- Rub the cheese on a coarse grater.
- Break eggs into a deep bowl and add salt.
- Mix thoroughly until the yolks and whites are fully combined.
- Pour in vegetable oil and milk. We mix.
- Add grated cheese
- We mix.
- Lubricate the form with plenty of butter. Pour the egg and cheese mixture into a mold. Cooking omelet with cheese in the oven at 180 degrees for about 45 minutes, until golden brown.
- Then we take out the finished omelet with cheese from the oven and cool slightly.
- Remove from the mold, cut into portions and serve.
Enjoy your meal!
Also Like
The original breakfast is a sweet airy omelet with apples and cinnamon. Such an unusual omelet is cooked in the oven, making it lush and similar in consistency to the most delicate soufflé. Worth a try! Cook: 35 mins Servings: 3 Ingredients Eggs – 4 pcs. ...
Omelet in Tomatoes (in the Oven)
Healthy, tasty and beautiful are the main criteria for this dish. Isn’t that kind of breakfast you dreamed of? 🙂 The most difficult part of cooking is to scrape out the tomato pulp to make it look like a pot. Then it’s easy – we mix eggs with tomato pulp...
Omelet in the oven with zucchini, tomatoes, and cheese is a delicious summer dish! Hearty, juicy, and healthy! Cook:35 minutes Ingredients Zucchini – 2 pcs. Garlic – 2 cloves Tomato – 1 pc. Hard cheese – 100 g Eggs – 4 pcs. Milk – 1 glass Flour – 1 teaspo...
The omelet prepared according to this recipe resembles an intricate sandwich with a reverse filling. A slice of rye bread with molten chrome, wrapped in a thin omelet pancake, turns into the perfect breakfast dish. You can also take such an omelet sandwic...
The omelette prepared according to this recipe resembles an intricate sandwich with a reverse filling. A slice of rye bread with melted cheese, wrapped in a thin omelette pancake, turns into the perfect breakfast dish. You can also take such an omelette s...
Omelet with Cheese and Noodles
An omelet with noodles and cheese is a great option for a morning meal. The dish is hearty, very tasty and simple to prepare. If you have cooked noodles left, say, from yesterday’s dinner, then the speed of preparation will be added to the above advantage...
Omelet with Semolina and Cheese
Diversify your daily breakfast with new and unexpected combinations of ingredients by preparing a hearty omelet with semolina and cheese. Simple, fast and delicious! Ingredients Eggs – 4 pcs. Milk – 4 tbsp Semolina – 1 tbsp Hard cheese – 50 g Butter – 10 ...
Boiled spaghetti and hard cheese serve as an excellent addition to an omelet, making a regular breakfast more satisfying and interesting. An omelet with macaroni and cheese is prepared very quickly and easily – in a pan. Servings: 2 Ingredients Pasta (spa...
Curd Omelet with Jam Filling (in the Oven)
The cottage cheese omelet resembles a casserole but has a softer texture. The dish is ideal for breakfast, children’s afternoon tea and snacks with a cup of tea. Cook: 20 mins Servings: 2 Ingredients Cottage cheese – 200 g Eggs – 4 pcs. Milk – 240 ml Flou...
Omelet with Mushrooms on Puff Pastry (in the Oven)
I never thought that an ordinary omelet could surprise me! It would seem that nothing special, a minimum of ingredients, a minimum of effort, and the result is excellent. Delicious omelet with mushrooms and cheese, baked on puff pastry, like an open pie, ...
Omelet Stuffed with Cottage Cheese and Cheese
Stuffed omelet pancakes are always tasty and convenient! I suggest experimenting with the filling and making such egg rolls stuffed with cottage cheese and cheese. The rolls turn out to be hearty, suitable for breakfast and dinner. Delicious with sweet co...
French Omelet with Mushrooms and Cheese
The perfect French Omelet with Mushrooms and Cheese recipe with a picture and simple step-by-step instructions. More...
Omelet Muffins with Vegetables and Cheese
Omelet muffins with cheese and vegetables are a great alternative to the usual scrambled eggs. This breakfast will give you a great mood for the whole day. Ingredients Eggs – 4 pcs. Hard cheese – 100 g Tomato – 100 g Bulgarian pepper – 100 g Green beans –...
Omelet with Dumplings, Cheese and Herbs
An omelet with dumplings, cheese and herbs will appeal to those who value their time and prefer hearty and simple dishes. The dish turns out to be tasty, appetizing and original. Dumplings, loved by many, acquire new flavors thanks to the addition of eggs...
Omelet with Mayonnaise and Melted Cheese
To make the omelet, so beloved by many, even tastier is not difficult at all – quite familiar products will help with this. Delicate omelet with cream cheese and mayonnaise is a quick and easy option for a hearty breakfast! Cook: 15 mins Serving: 1 Ingred...
Omelet with Mushrooms, Onions and Cheese
Omelet is one of the most popular breakfast dishes. It is not surprising, because it takes a minimum of time to prepare an omelet, it is hearty enough for a morning meal and very tasty. Making an omelet with mushrooms, onions and cheese takes a little mor...
Omelet with Sausage, Cheese and Mushrooms
An omelet with sausage, cheese, and mushrooms is an uncomplicated dish, even quite familiar to many, but we offer a different cooking option: in the form of a kind of roll. That is why we put flour in the egg “dough”, which helps it keep its shape well in...
Omelet with Sour Cream and Cheese
A breakfast option that can be prepared in just 5 minutes. An omelet with sour cream and cheese is delicious, satisfying and, most importantly, very fast! Cook: 10 mins Serving: 1 Ingredients Egg – 1 pc. Hard cheese – 50 g Sour cream – 2 tbsp Wheat flour ...
Omelet with Sour Cream and Cheese
The most delicate omelet with sour cream, under the “cap” of melted cheese, is prepared quickly and easily. Excellent hearty and delicious breakfast! Servings: 2 Ingredients Eggs – 4 pcs. Sour cream – 150 g Butter – 30 g Hard cheese – 40 g Salt to taste G...
Comments for "Cheese Omelet in the Oven"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|