Chick – Liqueur
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 4 cups yogurt (peach and passion fruit)
- 200 g suar
- 2 points vanilla sugar
- 1 cup cream, also 2 cups
- 1 can peach (s), with juice
- 6 cl rum or cognac
- 0.5 liter ½ vodka
- 1 liter passion fruit juice
Print Recipe
Pin Recipe Instructions
- Mix all ingredients and puree with the blender. Fill the Tussi liqueur into bottles. Store in the refrigerator and shake well before serving.
- The mixed drink should be used up within 1-2 weeks.
- Makes about 2.5 - 3 liters of liqueur, which not only women love here.
- You can also make the liqueur in advance and freeze it in plastic bottles.
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