by Editorial Staff
Prep Time | 30 mins |
Total Time | 30 mins |
Course | Salad |
Cuisine | European |
Servings (Default: 4) |
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I make this dish very often. The fish is marinated quickly and after 2 hours you can enjoy its taste. But instead of lemon, I use plain white vinegar. Ingredients 600 gr cod fillet 2 pcs. onions (large) 1/2 pcs. red bell pepper 1/2 pcs. green bell pepper ...
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