Cold Apple

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 2)

Ingredients

  • 250 ml apple juice
  • 4 mint leaves
  • 2 scoops ice cream (vanilla)
  • possibly cream
Cold Apple
Cold Apple

Instructions

  1. Half fill two 250 ml glasses with apple juice. Then put 1 scoop of vanilla ice cream in the glass. Decorate with two mint leaves and maybe some cream.
  2. Serve immediately so the ice cream doesn`t melt.

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