Cold Tea
by Editorial Staff
Summary
| Prep Time | 2 mins |
| Total Time | 2 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 teaspoon chickweed, dried
- 1 teaspoon plantain, dried
- some honey
Print Recipe
Pin Recipe Instructions
- Brew the dried herbs with ¼ l of boiling water, leave to stand for 7 minutes, then drain.
- Drink warm, sweetened with honey, at least twice a day (has an expectorant effect).
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