Cottage Cheese with Mango and Honey

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 0.5 ½ mango (s)
  • 250 g cottae cheese
  • 2 teaspoons honey
Cottage Cheese with Mango and Honey
Cottage Cheese with Mango and Honey

Instructions

  1. Peel the mango, remove the core and cut into small cubes. Put the cottage cheese in a dessert glass, stir in the honey and spread the mango cubes on top.

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